Monday, February 01, 2010

Moroccan Native Brings Culinary Influences To Mt. Lebanon Cafe

Abdel Khila, the owner of Kous Kous Cafe in Mt. Lebanon, says Moroccan food is culled from "generations of creativity."

"We have a lot of influences from all over," says Khila, 34, who lives in Beechview with his wife, Lida, and their two children. "Moroccan food uses a lot of spices, but not a lot of hot flavor. It's extremely unique."

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